Roasted Parsnip and Apple Soup (With images) Parsnip and apple soup, Apple soup, Soup

500 g Parsnips, 1 Bramley Apple. Pour in the vegetable stock and season with salt and pepper. Bring to a simmer and cook for 1 hour and 15 minutes, or until the parsnips are tender. 700 ml Vegetable Stock. Transfer the chunky soup to a blender or food processor and blend until smooth.
Apple and Parsnip Soup (A Soup Maker Recipe) Liana's Kitchen Apple Soup Recipes, Soup Maker

Roughly chop the onion and sauté until translucent. Mince the garlic cloves, add to the pot, and sauté for another few minutes. 2. Add the Flavor. Add the parsnip, apple, and curry powder and stir so everything is coated, then add the vegetable stock and simmer, until the parsnip is completely soft. 3.
Recipe Spicy Parsnip Soup Foodie Explorers Spicy parsnip soup, Parsnip soup, Soup maker recipes

Add the chopped onions and parsnips. Cook gently for 15 minutes until the onions soften. Stir in the minced garlic and chopped apples. Cook for an additional 2 minutes, stirring often. Pour in the vegetable or chicken stock. Increase the heat to bring the mixture to a boil. Once boiling, reduce the heat to a simmer.
Apple and Parsnip Soup (A Soup Maker Recipe) Liana's Kitchen

You can also find this recipe on my blog; http://www.lianaskitchen.co.uk/recipe/apple-and-parsnip-soup-maker-recipe/Apple and Parsnip Soup Maker Recipe=====.
Spiced parsnip and apple soup recipe delicious. magazine

Preheat oven to 350F. Place peeled and chopped parsnips on a greased baking sheet and roast for 1 hour, turning halfway through. Heat butter in a 3 qt soup pot. Add sliced leeks and sauté over medium heat until soft, 5 min. Add apples, salt, thyme, water and roasted parsnips. Cover and simmer 10 minutes.
Curried Parsnip & Apple Soup Food & Fitness Always

Instructions. Slice and dice your parsnips and give them a quick wash. Load your parsnips, vegetable stock, garlic and seasoning into your soup maker. Place the lid on the soup maker and select smooth soup and cook for 28-30 minutes. When it beeps remove the lid, stir in milk, any extra seasonings and grated cheese.
Creamy Parsnip and Apple Soup Recipe Girl Heart Food®

Chop the apples, parsnips and onion. Add all the ingredients to the soup maker. Add hot water directly to the soup maker jug up to the MAX line. Set the soup maker off on smooth. At the end of the soup maker cycle, serve the soup and season it according to taste.
Parsnip & Apple Soup Fiona Hoskin

Melt the butter in a pan and add the finely chopped onion and a pinch of salt, and cook for 10 minutes until soft. Tip in the chopped cloves of garlic, chopped parsnips and chopped apples, and cook for 5 minutes, tossing in the butter, before pouring in the chicken stock and simmering for 30 minutes until the parsnips are completely soft.
21 Amazing Apple Recipes to Enjoy This Fall Parsnip and apple soup, Apple soup, Parsnips

Step 1. Peel and core 2 apples, then cut into 1-inch pieces. Heat oil in heavy large pot over medium-high heat. Add shallots; sauté 3 minutes. Add parsnips; sauté 3 minutes. Add apple pieces and.
Creamy Parsnip and Apple Soup Recipe Girl Heart Food®

Add the garlic and apples and cook for a further two minutes, stirring regularly. Pour over the stock and bring to the boil. Reduce the heat to a simmer and cook for about 20 minutes, or until the.
Apple and Pear Soup Parsnip And Apple Soup, Parsnip Soup, Tortillas, Healthy Treats, Healthy

Instructions. Heat 1 tablespoon olive oil in a large saucepan. Add a chopped leek and sauté over a medium heat until soft. Add 2 cloves crushed garlic and a pinch of nutmeg, stir and cook for one minute. Add 2 chopped cooking apples, 500g chopped parsnips and 750ml vegetable stock.
Parsnip and apple soup Diabetes UK

Add the parsnip, apple, potato, broth, water, wine, bay leaf to the pot. Bring to a boil, then reduce to a simmer, and cook mostly covered (with the lid just slightly ajar) for 20-25 minutes until all vegetables are softened and fork tender. Turn the heat off and let the soup sit for 10 minutes, to cool a bit.
Parsnip and apple soup

Step 2. Cover and cook for about 10 minutes, or until vegetables have softened and have taken on a slight color. Add the stock and reduce heat to medium-low. Bring the stock up to temperature. Slowly add the half-and-half to the warm mixture. Do not allow soup to boil after adding the half-and-half as it could curdle.
Creamy Parsnip and Apple Soup Cooking with Curls

Instructions. Dice the apples and parsnips, peel them, and sauté them in olive oil along with the onions and garlic until fragrant. Season with salt and pepper and add the dried thyme. Mix thoroughly. When the parsnips are soft, add the vegetable broth, bring to a boil, and simmer for 20 minutes.
Spicy Parsnip Soup (in Soup Maker)

Melt 2 tablespoons butter in heavy large pot over medium-high heat. Add apples and cook until golden brown, stirring occasionally, about 5 minutes. Transfer 2/3 of apples to small bowl; set aside.
Apple and Parsnip Soup Morphy Richards Soup Maker Recipe YouTube

Step Two - Put the butter and olive oil in a medium sized saucepan and melt over a medium heat. Add the onion and sautee for a few minutes until fragrant and translucent. Add the garlic, parsnip and spices, stir and gently fry for a bit longer.